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Ochratoxin A, HRP
| Catalog# Product Description | ICP9949 Ochratoxin A (OA) is covalently linked to HRP through acylation. OA-labelled HRP could be utilized for direct competitive ELISA for the detection and quantization of OA. |  | 
					Direct competitive inhibition ELISA using immobilized anti-OA (1.5 µg/mL), and OA-labelled HRP (50 ng/mL). 50% inhibition occurred at 25 ng/mL of free ochratoxin A in non-optimized conditions. 
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					Formulation 
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					0.5 mg/mL in peroxidase stabilizing buffer with 50% glycerol or lyophilized powder. 
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					Conjugation 
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					OA-NHS active ester, via an acylation reaction 
				 
					OA/HRP molar ratio - approximately 3:1 
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					Applications 
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					ELISA 
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					Scientific Description 
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					Ochratoxin A is a food borne mycotoxin which is carcinogenic and nephropathic. Contamination with OA in food may be harmful to both humans and animals. 
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					Storage & Stability 
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					Product is stable for several weeks at 4°C. For extended storage, store product at -20°C. Expiration date is six months from date of shipping if stored properly. 
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